Join our host, Ellen, as we explore and simplify the interesting and sometimes overwhelming world of coffee techniques and preparations. Coffee, one of the world’s most popular beverages and a daily ritual; yet, most of us know so little about it. Join Ellen in diving into the complex history behind coffee as we know it, […]
For curious cooks & professional chefs wanting to learn how to properly pair, preserve & cook with fine olive oils & balsamic vinegars. Did you know that there are more olive varieties than there are grape varieties? Referred to as ‘liquid gold’ by Homer in the Greek mythology epic the Iliad, olive oil and the […]
Grab your passports for a global food adventure. Extremely unique learning experiences hosted by masters in their craft.Get your passport ready as we explore flavors of the world through some of the most interesting food cultures and festivals. From Japan all the way to Kentucky, we will be celebrating the global language of food and […]
Grab your passports for a global food adventure. Extremely unique learning experiences hosted by masters in their craft.Get your passport ready as we explore flavors of the world through some of the most interesting food cultures and festivals. From Japan all the way to Kentucky, we will be celebrating the global language of food and […]
Join our host, Ellen, as we explore and simplify the interesting and sometimes overwhelming world of coffee techniques and preparations. Coffee, one of the world’s most popular beverages and a daily ritual; yet, most of us know so little about it. Join Ellen in diving into the complex history behind coffee as we know it, […]
Join us for a rare tasting featuring Maison Champagne Collet with special guest Pascal Boyé, Vice President of the Americas.We are thrilled to welcome back Pascal Boyé, VP Champagne Collets Americas, for a special exploration of the oldest cooperative in Champagne (COGEVI) and the rich history which harkens back to the “Revolt Champenoise” that began […]
Join us for a rare tasting featuring Maison Champagne Collet with special guest Pascal Boyé, Vice President of the Americas.We are thrilled to welcome back Pascal Boyé, VP Champagne Collets Americas, for a special exploration of the oldest cooperative in Champagne (COGEVI) and the rich history which harkens back to the “Revolt Champenoise” that began […]
Join us for a rare tasting featuring Maison Champagne Collet with special guest Pascal Boyé, Vice President of the Americas.We are thrilled to welcome back Pascal Boyé, VP Champagne Collets Americas, for a special exploration of the oldest cooperative in Champagne (COGEVI) and the rich history which harkens back to the “Revolt Champenoise” that began […]
BYOB why don't ya? With countless years at the helm of the bar programs of some of Ottawa's finest restaurants, Daniel Hacker embodies the modern expert mixologist. This star has commanded the bar program at restaurants like North & Navy and Fairouz, and is now at the wonderful Sidecar from the clever minds that brought […]
Join our host, Ellen, as we explore and simplify the interesting and sometimes overwhelming world of coffee techniques and preparations. Coffee, one of the world’s most popular beverages and a daily ritual; yet, most of us know so little about it. Join Ellen in diving into the complex history behind coffee as we know it, […]